Microplastic and macroplastic pollution of the oceans

Ecosystems (Continuity and change) · Stability and change · note 7 of 10

Microplastic and macroplastic pollution of the oceansSpec D4.2.10

In short

Plastics are persistent in the natural environment because they are non-biodegradable. Macroplastics, such as bags and fishing nets, entangle marine animals and are swallowed, blocking guts. They break into microplastics, under 5 mm, which are eaten by plankton and filter feeders and pass along food chains. Media coverage of these effects changed public behaviour.

Most plastics are non-biodegradable: decomposers do not have enzymes to break them down. So plastics are persistent in the natural environment for decades or longer. Sunlight and waves break large pieces into smaller ones.

TypeExamplesEffects on marine life
Macroplastic (larger pieces)Bags, bottles, packaging, lost fishing netsEntanglement of seals, turtles and seabirds, causing drowning or injury; sea turtles swallow bags mistaken for jellyfish; albatross chicks are fed plastic, which fills their stomachs and causes starvation.
Microplastic (pieces under 5 mm)Fragments of larger plastic, fibres from clothingEaten by zooplankton, filter feeders such as mussels, and fish; passed along food chains; can carry toxic chemicals that stick to their surfaces.
Ocean scene below the sea surface showing a seabird tangled in plastic netting, a sea turtle that has swallowed a plastic bag with its gut blocked, and microplastics passing along a food chain from plankton to small fish to large fish. (opens full size in a new tab)
Macroplastic entangles and blocks guts; microplastics pass along marine food chains.
Exam tip:

Nature of science: scientists can influence citizens by giving clear information. Popular media coverage of plastic harming marine life changed public perception globally and drove measures such as bans on single-use bags and microbeads.

Written and checked against the IB Biology HL specification · Updated October 2026

Frequently asked questions

What is a tipping point in an ecosystem?

A tipping point is a critical threshold beyond which a small further change causes a large, often irreversible, shift to a different state. In the Amazon, deforestation reduces transpiration and rainfall; past an uncertain minimum forest area, drought and fire could change the rainforest into savannah.

What is eutrophication and what causes it?

Eutrophication is the enrichment of water with nutrients, caused mainly by leaching of nitrogen and phosphate fertilizers. Algae grow rapidly and block light, so plants die. Decomposers break down the dead matter by aerobic respiration, raising biochemical oxygen demand, so dissolved oxygen falls and fish die.

Why do top predators have the highest levels of DDT and mercury?

Top predators have the highest levels because of biomagnification. DDT and mercury are persistent and fat-soluble, so they are stored rather than excreted. Each consumer eats many prey and keeps their toxin, so the concentration rises at every trophic level and is greatest in the highest one.

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