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Vitamins, minerals, scurvy and rickets

Human nutrition · Diet · note 2 of 2

Vitamins, minerals, scurvy and ricketsSpec 7.1.3

A deficiency disease is caused by not getting enough of a particular nutrient over a long period. Two you need to know are scurvy and rickets.

Scurvy and rickets
DiseaseCauseEffect
ScurvyLack of vitamin C in the dietBleeding gums, slow healing of wounds and sore, damaged skin
RicketsLack of vitamin D (or calcium) in the dietBones do not harden properly, so they are soft and may bend, especially in children

Vitamin C is found in fresh fruit and vegetables, so a diet with none of these for a long time can lead to scurvy. Vitamin D helps the body absorb calcium from food. Without enough vitamin D, or without enough calcium, the bones and teeth cannot become hard.

  • Scurvy: eat citrus fruits and fresh vegetables.
  • Rickets: eat oily fish, eggs and dairy foods, and get some sunlight on the skin.
Common mistake:

Do not swap the pairs. Scurvy goes with vitamin C and rickets goes with vitamin D (or calcium). Each is prevented only by eating more of the missing nutrient.

Quick check

  1. What is a balanced diet?

    Show answer

    A diet containing all the nutrients in the correct proportions, giving the right amount of energy for the person.

  2. Which nutrient is needed for growth and repair?

    Show answer

    Protein.

  3. What causes scurvy?

    Show answer

    A lack of vitamin C.

  4. What causes rickets?

    Show answer

    A lack of vitamin D (or calcium).

  5. Why does the body need iron?

    Show answer

    To make haemoglobin in red blood cells.

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