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Exchange and transport in animals, subtopic 3 of 5Spec 8.6–8.7

Blood and blood vessels

How red blood cells, white blood cells, plasma, platelets and the three types of blood vessel are suited to their jobs.

2 sections, with a quick check at the end.

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The structure and function of bloodSpec 8.6

Blood is a tissue made of plasma with red blood cells, white blood cells and platelets suspended in it.

Components of blood
ComponentStructureFunction
Red blood cells (erythrocytes)Biconcave disc shape, no nucleus, full of haemoglobinCarry oxygen from the lungs to the cells. Haemoglobin combines with oxygen to form oxyhaemoglobin
White blood cells: phagocytesFlexible, so they can change shape to surround a pathogenEngulf (take in) pathogens and digest them. This is phagocytosis
White blood cells: lymphocytesMake and release antibodies into the bloodAntibodies attach to specific pathogens and help to destroy them
PlasmaPale yellow liquidTransports blood cells and dissolved substances: carbon dioxide, urea, digested food molecules, mineral ions and hormones
PlateletsSmall fragments of cells, with no nucleusHelp the blood to clot at a wound

Red blood cells

  • The biconcave disc shape gives a large surface area for oxygen to be absorbed.
  • Haemoglobin binds to oxygen, so the cell can carry a lot of oxygen.
  • There is no nucleus, which leaves more room for haemoglobin.

White blood cells

Phagocytes can change shape, so they can surround and engulf pathogens and then digest them. Lymphocytes make antibodies that attach to specific pathogens and help to destroy them.

Plasma and platelets

Plasma is the liquid part of blood and carries many dissolved substances around the body. Platelets make the blood clot where there is a cut. This stops blood loss and stops pathogens entering the body.

Higher tier

Standard form with blood cell counts

A sample of blood has 5 × 10⁶ red blood cells in each mm³. How many red blood cells are there in 2 mm³? Give your answer in standard form.

  1. Multiply: 2 × 5 × 10⁶ = 10 × 10⁶ = 10 000 000.
  2. Write as a number between 1 and 10 multiplied by a power of ten: 1 × 10⁷.

Answer: 1 × 10⁷ red blood cells

The structure and function of blood vesselsSpec 8.7

There are three types of blood vessel. Each is adapted to its job.

Arteries, veins and capillaries
ArteryVeinCapillary
Direction of bloodAway from the heartTowards the heartBetween arteries and veins, through the tissues
Blood pressureHighLowFalls as blood passes through
WallThick, muscular, with elastic fibresThinner wallOne cell thick
LumenNarrowWideVery narrow
ValvesNoYesNo
FunctionCarry blood at high pressure to the organsCarry blood back to the heartExchange substances with cells
  • Arteries have thick, muscular walls and elastic fibres. The wall can stand the high pressure and stretches and springs back with each heartbeat.
  • Veins carry blood at low pressure. They have a wide lumen to let blood flow easily, and valves to stop the blood flowing backwards.
  • Capillaries have walls only one cell thick, giving a short diffusion distance. They form a huge network so there is a large surface area for exchange, and they are narrow so they can reach every cell.
Cross-sections of an artery with a thick wall of muscle and elastic fibres and a narrow lumen, a vein with a thin wall and a wide lumen, and a capillary with a wall one cell thick and a very narrow lumen, plus a vein cut lengthways showing a valve that lets blood flow only towards the heart.Tap to enlarge
Arteries have thick walls, veins have a wide lumen and valves, capillaries have walls one cell thick. (The capillary is drawn much larger than its real size.)

Quick check

  1. Which part of the blood carries oxygen, and what is the name of the substance that binds to it?

    Show answer

    Red blood cells; haemoglobin.

  2. What is the job of phagocytes?

    Show answer

    They engulf and digest pathogens.

  3. Which blood vessels have valves?

    Show answer

    Veins.

  4. Why are capillary walls only one cell thick?

    Show answer

    To give a short diffusion distance for exchange of substances.